We would like you to join us in our main restaurant for a sumpteous
four course meal, with a menu created by our head chef David Oldham and the
Perrier Jouet experts.
Throughout the evening you will be sampling the full range of Perrier Jouet
champagne, while being looked after by our professional staff.
Live artist Greg Morton, who is an amazing singer from the North West, will
be performing throughout the meal and afterwards.
This is an evening for those who enjoy the finer things in life. Quality food,
quality champagne and a quality location. Love Champagne. Love food.
Tickets are £75 per head and booking is essential. (Bedrooms are also
available at an extra cost)
For tickets, email info@thesycamoreinn.co.uk or call 01663 742715